About Harrisons Restaurant
Revel in the unique tastes of North Queensland produces curated with a hint of the British heritage of acclaimed Chef Spencer Patrick, who is also a regular guest chef on judging panels and food festivals around Australia. Harrisons has been delivering unforgettable dining experiences since 2007 and is Port Douglas’ most nationally awarded restaurant. You can also enjoy expertly created cocktails and an impressive wine list that has recently been applauded in the Australian Wine List of the Year Awards. Situated in the iconic Sheraton Grand Mirage Resort, you can choose to dine al fresco overlooking the resort’s pool, or relax in the comfort of the air-conditioned dining room.
Visit Official Site ↗Harrisons Restaurant appears in the QLD2032 tourism layer, part of the Douglas visitor economy. Explore nearby property intelligence via LotScan or locally-registered trades in the contractor directory.
Listing sourced from the Australian Tourism Data Warehouse (ATDW) via Tourism and Events Queensland. QLD2032 is an independent platform, not affiliated with this business — details link to its official site; we host no booking, transactions, or imagery. Verify directly with the operator before booking or travelling. Removal requests: [email protected] (24-hour SLA).